423EST4W5KD2
Durable 20-gauge type 304 stainless steel wells
6" deep wells hold 4 full size food pans (sold separately); accommodates various pan configurations
Convenient adjustable undershelf provides additional space to store utensils, pans, lids, or serving
Casters allow easy transportation; 2-sided sneeze guard for self-service
Foldable trays provide a place to rest plates while serving; mounting hardware included
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States and Canada.
This unit comes with a NEMA 5-20P plug.
If you are wanting to use water for the steam and not just the dry heat you will have to buy the liner pans to pour water in separately. They are not included. So far has been a good product to use. We use it only for a breakfast buffet
Read more reviewsKeep all of your menu items piping hot and readily available with this ServIt four pan open well electric steam table with 2-sided sneeze guard, drop down tray slides, and casters!
This kit includes (1) four pan open well electric steam table, (1) 2-sided sneeze guard, (2) drop down tray slides, and (4) casters with brakes. The steam table can hold four full size food pans (sold separately) full of pasta, meat, or side dishes in each 500W well. A 120V electrical connection is required for the 7'3" power cord.
The sneeze guard enhances safety, as the acrylic shield design creates a barrier between your food and the people viewing and serving it. This reduces the chances of spreading foodborne illness. The sneeze guard features a 2-sided design that's perfect for self-service.
The included casters allow for mobility and smooth, convenient transportation, so you can move your table around your event without spilling any of your dishes. They also include brakes that ensure that the table can stay secure and stationary when required. With a 5" diameter, the casters also raise the table by 6", which can help lift the work area to a more comfortable, ergonomic height.
The steam table includes an adjustable undershelf to store extra serving utensils, food pans, or lids to keep all the tools you need close at hand.
The 1/2" thick polyethylene cutting board is 8" deep and gives you an extra workspace for changing out food pans or filling plates.
Each individual well is independently controlled by an infinite control knob with detailed lighting showing whether the unit is powered on and if the well is ready to use.
The drop down tray slides attach to the table and give customers a solid area to place their plates while they serve themselves. Plus, the trays fold down when not in use. Mounting hardware is included.
The body of this unit is constructed of durable 22-gauge type 430 stainless steel and heavy-duty hardware. The top and wells are made of 20-gauge type 304 stainless steel, while the cutting board support shelves are made of 16-gauge type 430 stainless steel.
If you've used this product, leave a review to tell us and other customers what you thought about it.
Mark D.
This product far exceeded our expectations. We originally bought one off of [redacted] and it was so cheaply made that we sent it back and purchased this one from webstaurant.
Joe B.
If you are wanting to use water for the steam and not just the dry heat you will have to buy the liner pans to pour water in separately. They are not included. So far has been a good product to use. We use it only for a breakfast buffet
Yes, this unit requires some assembly. For more information, please refer to the manufacturer's product literature.
Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.
Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.
If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!
The power cord is located underneath the unit, in the right rear corner.
Shelf Bracket for 4/5 Well Steam Tables - 3/Pack
5" Heavy Duty Swivel Stem Polyurethane Steam Table Casters - 4/Set
Replacement Leg for EST/GST/CFT Steam Tables
88" Power Cord with NEMA 5-20P Plug for 120V EST-4 Series Steam Tables
